Himalayan Goji Juice

Why Himalayan Goji Berries?Just as there are many varieties of grapes for wine making, there are many varieties of gojias many as 41 species growing in Tibet alone! The challenge for Dr. Mindell and Freelife was to harvest the goji of Himalayan legend, and avoid poor quality berries.Dr. Mindell and his research team had a daunting task ahead of them. Which was the best? Which was the TRUE goji of legend? Dr. Mindell knew that he must exhaustively analyse the dozens of varieties to find the one true gojithe one that had been discovered by the early Himalayan healers, and which, from ancient times, had been praised in legend.To do this, they used a spectrometer – an analytical device that is designed to measure how substances either absorb or reflect electromagnetic energy at the molecular level. By using this device and a highly sophisticated mathematical formula, they were able to determine a fingerprint of the goji that originated in the Himalayas – its spectral signature.By use of the Spectral Signature technique, Dr. Mindell and his team were able to identify those plants that retained the purity and goodness that existed in the first plants that grew in their original home, the pristine and beautiful Himalayas. Only those plants could truly be called direct descendants of the original goji form the Himalayas.How Himalayan Goji Juice WorksWorking together, Freelife and Dr. Mindell have been pioneers the research of goji polysaccharides. This research has uncovered a group of four active polysaccharides unique to the goji that are responsible for much of the berry’s wide-ranging benefits. These phytonutrient compounds, known as biologically active polysaccharides, are of great importance and benefit to the entire body.Research strongly suggests that Gojis four unique polysaccharides work in the body by serving as directors and carriers of the instructions that cells use to communicate with each other. In this way, it can be said that these polysaccharides are “Master Molecules” by virtue of their ability to promote optimal health throughout the body. In the goji berry, polysaccharide levels can vary widely depending upon where and when the berry is grown, and that may explain why some berries are said to be more beneficial than others.Interestingly, berries with the most well-balanced polysaccharide profiles are also those with the highest Spectral Signature peaks. Of all known species of goji from around the world, the Himalayan variety is the best. Only occasionally can berries from other great growing regions in Asia match the Himalayan berry’s Spectral Signature and balanced polysaccharide profile. Those rare berries are said to be of Himalayan quality. Goji Juice Research:Many of the legendary properties of lycium barbarum (Goji’s Latin name) are being confirmed in modern scientific studies, and this has led to the possibility of even more far-reaching benefits.The benefits of goji have been reported in many prestigious journals and magazines, including:Journal of Chinese Herbal Medicine, Journal of Ethno pharmacology, China Pharmacology and Toxicology, Chinese Herb News Magazine, Research Communications Molecular Pathology and Pharmacology, Chinese Patent Herbs, Chinese Herbs, Nature Reviews Drug Discovery, Chinese Oncology Magazine, Hygiene Research, Physiology Academic Journal, the Chinese Stomatology, and many more.Dedicated to helping others optimize their health and well-being for over 40 years, it is a dream come true for Dr. Mindell to bring the miraculous goji berry to the world.Legendary BenefitsMany of the legendary benefits and properties of lycium barbarum (Gojis Latin name) are today being confirmed in modern scientific studies, and this has led to the possibility of even more far-reaching benefits.The astounding benefits of goji have been reported over time in many prestigious journals and magazines:Journal of Chinese Herbal MedicineJournal of Ethno pharmacologyChina Pharmacology and ToxicologyChinese Herb News magazineResearch Communications Molecular Pathology and PharmacologyChinese Patent HerbsChinese HerbsNature Reviews Drug DiscoveryChinese Oncology MagazineHygiene ResearchPhysiology Academic JournalChinese StomatologyAnd many more100% Goodness in Every Bottle, Ever Time – Himalayan Goji JuiceProprietary, 100% juice product, patterned after the ancient recipes and practices of the Himalayans. 100% all-natural juice flavoring system gives a consistently delicious flavor, and works synergistically with the product to enhance its already remarkable benefits. Never any added sugar, artificial sweeteners, colors, or flavors. Proprietary technology for extracting the juice without destroying Gojis delicate, but extremely powerful nutrients. Exclusive recipe and proprietary chill-blending technology. Each one-liter bottle contains the equivalent of more than 2 pounds of fresh goji berries! Carefully standardized to deliver a consistently high level of perfectly balanced and fully active polysaccharides. Made only with berries that exhibit the ideal Himalayan Spectral Signature your assurance of potency, purity, and authenticity in every bottle. Strict Seven-Step Quality Manufacturing Process ensures that you and your family experience the same nutritional value with every sip. 1. Selection CriteriaVine-ripened, Himalayan-quality berries are carefully harvested and sorted according to Freelifes strict selection criteria. 2. Purification & InspectionBerries are gently washed at a licensed, government-inspected juicing facility. 3. Juicing ProcessBerries are juiced to a puree by cold pressing through a micro-fine screen to remove seeds and stems. 4. Analysis & TestingGoji puree is subjected to complete nutrient and microbiological analysis, and tested for absence of pesticide residues. 5. Proprietary Chill-BlendingThe puree is combined with natural ingredients utilizing Freelifes exclusive recipe and proprietary chill-blending methods to preserve the balance and content of the active polysaccharides. 6. Cold-Fill ProcessHIMALAYAN GOJI JUICE is cold-filled into costly, plasticizer-free pharmaceutical-grade bottles. This provides superior protection as compared to glass with no possibility of ‘leaching’. 7. Final TestingFinished HIMALAYAN GOJI JUICE is subjected to an exhaustive battery of tests, including Spectral Signature, polysaccharide analysis, and full microbiological testing
December 7, 2009 

